Tuesday, June 24, 2008

finally


as an introduction...
that is me, cutting spinach in the peace garden.
Red Veined, delicious spinach. In the background a nice view of the land.


And this .... Is Otis. One day next fall he will be a delicious feast, but for now -- he sure is happy.



After many MANY failed, but tasty tries, I have created this recipe for Granola:
Please Alter it to your liking.
12 cups oats
1 cup seeds and/or nuts
1/3 cup milled flax
2 T cup sesame seeds
1 T cinnamon
1 T cardamom
Toss together in LARGE BOWL

mix separately wet ingredients
1/2 cup sunflower oil
1 T cup molasses
1/4 cup maple syrup
1/4 cup honey
1/2 T salt
1/2 cups water
Add wet ingredients to dry, mix well, make clumps. Spread on oven sheet,press down for those nice chunky granola bites
Bake in preheated oven @375 for 20-30 minutes, rotating occasionally
store in fridge!







1 comment:

Montana Barn Cat said...

Hi Chef!
Thanks for the recipe. It looks GREAT. I don't know why more people don't eat flax seed. It an an excellent grain ingredient. Hemp seed is good in granola, too. Tell Otis I said "Hi".